As a cancer patient, you might consult an alternative physician who will treat you with a discipline known as Metabolic Medicine. Here your doctor will probably prescribe everyday supplements to bring your metabolism into balance. This is based on a discovery made seventy five years ago by Dr Emanuel Revici, who found that if you have cancer, your metabolism is unbalanced and that unbalance admits cancer cells and promotes tumor growth.
The healthy body goes through two metabolisms every day; opposites of one another.
Anabolic
Catabolic
Cancer patients have too much of one or the other of these metabolisms. As the disease progresses, the imbalance becomes more pronounced.
Dr Revici did prodigious testing of his many patients and kept meticulous records. He learned that it was easy to see if a patient was anabolic or catabolic.
Too anabolic: Cancer patients who sustained no weight loss or fluid retention.
Too catabolic: Cancer patients who lost weight or had fluid retention.
Another indicator was appetite. Patients who consistently felt worse after eating were catabolic. Patients who felt better after eating were anabolic.
Still another was the use of fish oil and evening primrose oil. When pain and discomfort in a patient developed, they were instructed to take either one or the other of the oils. If it made them feel better, they were taking the correct oil. If they felt worse, they were to stop taking it and switch to the other . The correct oil would make them feel better. Dr Revici then added freshly grated habaneros peppers, freshly grated garlic to the correct oil intake, and Dr Revici cured his patients of cancer.
If you have cancer, don't try this yourself! You need a knowledgeable practitioner to guide you through the correct procedures; taking the right supplements at the right times in the right way.This is only to offer you the encouragement and the motivation to find the doctor you feel you can best work with. A doctor who practices metabolic medicine may prescribe known anabolic substancesand known catabolic substances.
ANABOLIC SUBSTANCES
CATABOLIC SUBSTANCES
Vitamin, B1 & B2
Niacin
Rutin
Pantothenic Acid
Folic Acid
Vitamins E & K
Zinc
Sodium
Lithium
Potassium
Iron
Nickel
Boron
Bismuth
Flourine
Chlorine
Vitamins A, D, & B12
Selenium
Magnesium
Calcium
Barium
Strontium
Manganese
Cobalt
Silver
Silicon
Lead
Sulfur
DO NOT ATTEMPT TO PREPARE ANY COCKTAILS OF THESE SUBSTANCES AND SUPPLEMENTS YOURSELF! This is presented for informational purposes only. Actual dispensation of any cancer treating substances MUST BE LEFT TO YOUR DOCTOR! To locate alternative physicians who treat cancer, go to the American College for theAdvancement of Medicine (ACAM) Roster.Supply your zip code to search for physicians in your area listing among their specialties; Auto-Immune Diseases, Degenerative Medicine, Oncology, Orthomolecular Medicine, Ozone Therapy, Insulin Potentiated Therapy, Metabolic Medicine, Hyperbaric Oxygen, Botanical Medicine, Hydrogen Peroxide therapy. Contact the specific doctors for more information.
A WORD ABOUT SUPPLEMENTS
Commercially prepared supplements are not at all harmful to a healthy person, but cancer patients need to be wary of them and not take them unless prescribed by a doctor. For a cancer patient, taking the wrong supplements can be lethal One supplement universally endorsed by oncologists is GINGER, IN CAPSULES. This herb will significantly reduce the nausea associated with chemo. Some excellent formulations of Ginger are available at Native Remedies Just type Ginger into the search bar when you get there.
CALCIUM AS A PRIMARY CANCERANTAGONIST
The October 13, 1998 issue of the New York Times carried an article titled Calcium Takes Its Place As a Superstar of Nutrients. This article discusses a study published in the Journal of the American Medical Association (JAMA) which reports that increasing calcium induced normal development of the epitheleal cells and might also prevent cancer in such organs as the breast, prostate, and pancreas. An understanding of the tremendous cancer fighting properties of calcium was initially developed by Dr Carl Reich. He theorized that most diseases were a result of overly acidic bodies coupled with a calcium deficiency. For several years, Dr Reich worked closely with Dr Otto Warburg and eventually determined that many people show signs of calcium deficiency because they are also deficient in Vitamin D. It has been demonstrated that phosphates, found in red meat and other foods, prevent calcium from being broken down. Once the calcium has been broken down, its absorption is totally dependent on the presence of Vitamin D in the intestine. Unfortunately, Vitamin D is rare in meat foods. Vitamin D acts as an effective regulator of cell growth and differentiation in a number of different cell types, including cancer cells. Clinical studies show Vitamin D deficiency to be associated with four of the most common cancers; breast, colon, skin, and prostate. Dr Reich went on to collaborate with Robert Barefoot, a chemist, and they wrote a book: The Calcium Factor: The Scientific Secret of Health an Youth. Here the authors contend that no other mineral is capable of performing as many biological functions as calcium. This mineral provides the electrical energy for the heart to beat and for all muscle movement. According to Reich and Barefoot, it is also the calcium ion that is responsible for feeding every cell, accomplished by latching on to seven nutrient molecules and one water molecule, pulling them through the nutrient channel, detaching the load and repeating the process. Another biological job for calcium is DNA replication, which is the basis for all body repair and is crucial for maintaining health and preventing degenerative disease. Calcium has the job of PH Control. Calcium also destroys oxygen robbing acids in the body fluids. Probably the best form of calcium generally available is Coral Calcium. Organisms that eventually form coral reefs take up the elements from the soils and rock brought into the ocean by the rains. Calcium, to be effective, must be ionized; broken into component parts before it can be absorbed. Coral Calcium is already ionized. Since the importance of magnesium to calcium absorption cannot be overstated, anyone considering calcium supplementation needs to look for this mineral as a part of the supplement. The very best product meeting all the requirements we at LeQuadrillage feel need to be there is called Bone-Protec While there are lots of good products out there, this is the one, that in our estimation, stands head and shoulders above all others. More information about this product is available here
EXERCISE, CANCER, AND GENERAL HEALTH
Regular, moderate exercise is a powerful weapon in the battle against cancer. Exercise can help prevent cancer from occurring in the first place and reduce its return. Colon cancer, breast cancer, and lung cancer are particularly vulnerable to the health giving effects of exercise, but all cancers recognize exercise as an opponent they would rather not face.
The anti cancer reaction produced by exercise involves the dramatic improvement of immune function, better oxigenation of the tissues, improved functioning of the anti-oxidant enzymes, and the release of endorphins from the brain.
EXERCISE AFTER FIFTY After fifty, exercise becomes increasingly more important in health maintenance. In this age group, exercise can be a critical factor in the event of hospitalization, and even minor illnesses. Exercise will significantly reduce the complications often experienced during hospitalization and after surgery. Exercise fights loss of muscle tissue that occurs with aging. and serious illnesses.
The amino acid glutamine plays a major role in muscle building. One problem with using this amino acid is that the brain converts it into glutamic acid, an exitotoxin. Exercise helps prevent this by removing the glutamine from the blood, allowing it to be used by the muscles instead.
MODERATE EXERCISE IS HEALTHY: Extreme exercise can be harmful if you are fighting some illness such as cancer. Extreme exercise causes free radical production, resulting in significant damage to the cells. Moderate exercises are brisk walking, weight training with cable weights, riding a stationary bike, swimming, and yoga. Marathons, iron man contests, etc, deplete antioxidants, suppress immunity, and cause muscle tissue to break down, while moderate exercise gives energy and improves cognitive function.
Fluoride is the source of innumerable health problems, both for people with cancer and those of us who have so far escaped this demon. The health issues caused by fluoride ingestion include neurological damage, destruction of bones and teeth (yes, the same teeth it is said to protect), and degenerative damage to major organs. Of special interest to the cancer patient is fluoride's strong connection to cancer, especially lung cancer, head and neck cancer, and bone cancer.
Dr Russell L. Blaylock MD, has studied the subject exhaustively and asserts unequivocally that fluoride can boost the potency of carcinogens and increase tumor growth by as much as 25%. Because of this startling discovery, Dr Blaylock recommends that we all purify our drinking and cooking water if our community adds fluoride to our water supply. Reverse osmosis is the recommended purification system with filter changes every ninety days because fluoride erodes these filters quickly. Even distilled water purchased from a supplier who distills fluoridated water needs to be filtered through a separate filter to remove the soluble contaminants that are not removed during the distillation process.
Particularly notable is the finding that cancer death rates were significantly higher for cities with fluoridated water when compared with cities that did not fluoridate their water suppl;y.This increased rate of cancer cases was especially pronounced among those over 65 years of age. Cancer of the bone in young men and boys was 50% higher in one study of cities with fluoridated water, and in another study, it was 6 times higher! Fluoride accumulates in the bone, eventually reaching levels that can destroy the bone, a condition called skeletal fluorosis.
Fluoride, even in very small concentrations such as the amounts added to our water supplies under the auspices of misguided politicians, can and do damage our DNA repair enzymes. These repair enzymes are especially important in preventing cancer! Individuals with faulty repair enzymes are known to have very high cancer rates. At the very least, all of us should avoid all fluoridated toothpastes, dental fluoride treatments, and fluoride tablets. This is especially important for young children, since they can accumulate high concentrations of fluoride in their bones and brains over a lifetime of exposure.
Ironically, the reason for fluoridating our water supply is totally baseless. All the large studies comparing cities with fluoridated water supplies to those without this amenity have consistently and infallibly discovered that the fluoridated water did not result in any reduction of dental caries, but that the cities with fluoridated water often had even higher cavity rates! This is because fluoride weakens and eventually destroys the tooth enamel, a condition called dental fluorosis.
The argument that dental caries became fewer immediately after the water supply of a community was fluoridated cannot be substantiated on the basis of fluoridation. Increases in nutritional quality and the initiation of public health measures were occurring pretty universally immediately prior to the period where fluoridation became the rage and the incidence of dental caries had begun to fall as a result of this. Fluoridation went along for a ride it did not deserve.
Of particular concern with fluoridation is that crops watered with fluoridated water absorb the fluoride. Over time, the concentration of the fluoride becomes significantly greater. Many fruit juices are reconstituted with fluoridated water, with some of them containing fluorides in concentrations far exceeding government safety levels. Cancer patients especially should note this and stay away from commercially prepared and reconstituted fruit juices.
NOTE TO ANYONE WITH HYPOTHYROIDISM
.If you're hypothyroid you should be aware that fluoride interferes with thyroid function even further and also interferes with any medications you may be taking for this disorder.
Studiously overlooked by conventional medicine, hydrogen peroxide (H2O2) is a powerful weapon against cancer. The most fundamental difference between cancer cells and normal cells is that a cancer cell is anaerobic and a normal cell is aerobic. Basically, this means that the cancer cell needs little oxygen to survive (60% less than a normal cell), and it does very poorly in the presence of excessive oxygen. In fact, absent any empirical evidence to the contrary, it seems reasonable to assume that copious amounts of oxygen could be lethal to cancer cells.
This is a gray area that is in need of being investigated further. However, since hydrogen peroxide, ozone, and other oxidative substances cannot be patented, we will be a long time waiting for any meaningful research to appear out of the conventional medicine sector of the health care industry. That leaves it up to the mavericks in alternative medicine; those with the courage to shrug off the disapproval of their conventional peers, to carry the ball forward.
The research into the subject is far from new. More than 50 years ago, Nobel prize winner Dr Otto Warburg demonstrated the difference between cancer cells and normal cells and physicians, intrigued by the findings, have been pursuing ways of destroying cancer cells with oxygen.
And they've made substantial progress; achieved remarkable successes. Today there are many alternative physicians who flatly assert that total control of cancer can be achieved by controlling the oxygen supply to the cancer cells; by overloading them with oxygen!
Today, throughout Europe, and in many other parts of the world, Ozone is being used to successfully and safely defeat cancer. However, here in the U.S., the resistance mounted by the conventional clique has been so overwhelming, the persecution of their alternative peers has been so severe, that none have succeeded in prevailing against this onslaught. The weak argument here is that ozone could be toxic and harmful. Fortunately, hydrogen peroxide is an intrinsic part of the normal body metabolism, and the conventional clique have been unable to mount an effective campaign against it. And so, we're lucky to have many alternative physicians who have educated themselves in its proper administration and offer it to their patients. This therapy involves a series of intravenous infusions which typically last ninety minutes each. The oral intake of hydrogen peroxide is still very controversial and the jury is still out about its effectiveness, but IV infustions of H2O2, hydrogen peroxide, are definitely worth a look if you have cancer. Bear in mind that chemotherapy drugs work on the same principle, as they kill the patient's immune system and ultimately cause an untimely death while appearing to have cured the cancer. If you stop to think about it, you may find it significant that the benchmark of the conventional oncologist is patient survival time of five years. Five years and one day is fine, the oncologist has achieved a "cure."
A very effective cancer cure, and and it is a cure, is being used quietly and extensively by alternative physicians. Since it is cheap and involves only diet, with no expensive drugs required, the conventional medical community has no interest in it and has virtually been ignoring it for the past 55 years. So ridiculously simple that it seems unbelievable, it has cured thousands of cancer patients, including a U.S. President, and it has brought hope to people who no longer had any. The diet is based on omega-3 fatty acids and sulfur rich protein. It can be constructed by anyone without need for a doctor, although this is highly inadvisable and most certainly not recommended by LeQuadrillage. At the time of her discovery, Dr Johanna Budwig was the German Central Government's Senior Expert on fats and pharmaceutical drugs. Dr Budwig found that when unsaturated fats are chemically treated, their unsaturated qualities are destroyed. Dr Budwig also noticed that tumors often form in areas of the body which normally host many growth processes, such as in the skin and the GI tract, and the lack of highly unsaturated fats disturbs proper cell growth, ultimately resulting in the formation of tumors. Dr Budwig went on to discover that a few simple foods could fix the problem. She found that the combination of cottage cheese, rich in sulfur protein, and flaxseed oil, rich in unsaturated fats, produces a chemical reaction which makes the oil water soluble and easily absorbed into the cell membranes. Many studies have subsequently been done on this factor; most of them judiciously buried beyond the public view. Researchers have found that a diet supplemented with flaxseed reduced the formation, growth, and spread of prostate cancer, breast cancer, and skin cancers in mice. In a study with rats, flaxseed was shown to reduce the formation of precancerous colon polyps, and in a study of 15 men, it was determined that a low fat diet along with flax seed slowed the growth of benign prostate cells, thus reducing the risk of developing prostate cancer. The death rate of prostate cancer cells was shown to increase dramatically on the introduction of a low fat diet along with ground flaxseed. And in another study on mice, those on a diet which included flaxseed oil experienced a much slower rate of tumor growth than mice held to a standard diet.
If you've been diagnosed with cancer and want to try the Budwig Diet by yourself and against our advice, then get your flaxseed oil from the refrigerated section of your local health food store. Try to avoid the high lignan flax seed oils as they don't taste all that great. A very very good label is Barleen's Flax Seed Oil. Dr Budwig recommends mixing 2 tablespoons of cottage cheese with one tablespoon of oil, working your way up gradually to the full daily protocol of six to eight tablespoons of oil. Anyone with pancreatic cancer will need to very carefully and slowly work up to this amount, just one teaspoon at a time. Also, eat lots of fresh fruits, vegetables, nuts, and whole grains. You can indulge in cocoa, organic shredded coconut, and cinnamon too. Avoid sugar and animal fats like the plague. No meat, margarine, butter, salad oils, and stay away from foods high in preservatives. They impede healing. You can have Extra Virgin Olive Oil and Balsamic Vinegar. And do not eat leftovers! All food must be prepared fresh! And you need to eat this immediately on preparation - that's important; you need the electrons before they escape and the enzymes before they die.
Unlike powerful prescription drugs, where one usually feels the effects immediately, natural cures take time and this one is no exception. Expect it to take six months before you see any real positive results. Afterward, when the cancer has resolved itself, it's important to stay on a maintenance dose of one tablespoon of oil for every 100 pounds of body wieght, daily, in order to head off any recurrence. And again, directly from LeQuadrillage, have a good alternative physician following you the whole time you're on this regimen and always discuss any changes you might be tempted to make with your doctor before making them The Budwig Diet Detailed.
OMEGA-3 OILS AND CANCER
Omega-3 essential fatty acids (EFAs) should be of interest to all cancer patients. Omega-3 fatty acids suppress tumor growth and tumor angeogenesis. Deep sea fish such as wild salmon contain an abundance of Omega-3 oils. While Omega-3s are found in many plants, especially in flax seeds, a cancer patient, or anyone looking to prevent it, would need to eat a whole lot of them to realize any significant result. Not so with the proper fish oils; they're super rich in in Omega-3s.
Men who eat the most Omega-3 oils have the lowest incidence of prostate cancer. Women with the highest DHA levels (docosahexaenoie acid), an intrinsic component of any carefully formulated Omega-3 supplement, in their breast tissue, had the lowest incidence of breast cancer in a number of studies.
Among the staff at LeQuadrillage, there is no question that simply everyone should be taking Omega-3 Fish Oil supplements as a daily routine. But the persistent question that has always nagged all of us is, where to get them?
Finding a supplier of fish oil is no problem. Fish oil suppliers are abundantly represented on the web. The major problem we've encountered in the past is that analysis indicates major pollution of the oils. The fish that the oils are produced from are usually taken along major shipping routes, surrounded by heavily populated land masses where pollution is rampant. Some producers attempt to get around this problem by producing synthetic fish oil which through chemical manipulation they can label as "natural" but this stuff is really about as "natural" as styrofoam.
Another serious defect in the average fish oil product is the absence of DHA. The supplements generally available contain either no traces of this most complex and beneficial fatty acid, or they contain so little as to be laughable.
We found the answer to our dilemma in New Zealand. Off the coast of this country lies the Southern Ocean, known for its geographic isolation and unspoiled water, far from any shipping lanes. And here in New Zealand by coincidence is also what is arguably the most dedicated supplement manufacturer in the world. Purity and integrity of their products is an almost passionate obsession. By contracting with small fishermen and setting strict standards for catch and handling, this supplement manufacturer has been able to produce a product that is currently setting new standards for fish oil products across the world.
OMEGA-3/DHA FISH OIL stands head and shoulders above all other fish oils, as confirmed by independent laboratory testing and by Lequadrillage Research Group The superiority of this fish oil has also just been confirmed this year by a clinical study carried out by Trinity Bioactives, part of the Wellington School of Medicine in New Zealand. This then is the fish oil we recommend. This is the fish oil we have all begun to take at LeQuadrillage.
A CAVEAT
Fish Oil and Vitamin E are very good blood thinners. If you're on blood thinners already, you should discuss this with your doctor before taking either of these supplements. Also, if you're due to have surgery, get off these supplements at least two weeks before, and tell your doctor. Your surgeon will need to know this! Fish oil especially, can interfere with your normal clotting power if you've been taking too much of it. Never take more than the amount recommended on the label.
KITCHEN SPICES: WEAPONS AGAINST CANCER
CAYENNE: The active chemical in cayenne pepper is capsaicin. This has long been known to reduce ulcer symptoms and recent research suggests that ikit may have the ability to lower the risk of stomach cancer.
NUTMEG: In 2007, researchers discovered that extracts of nutmeg were able to help cause a type of leukemia cell to self destruct..
ROSEMARY: They're looking at rosemary's anti-inflammatory properties and realizing that these properties show a great deal of promise in combating colon cancer.
TURMERIC: This has been shown to inhibit breast, cervical, and uterine cancers and a study just out suggests that termeric can help keep colorectal cancer cells from spreading.
CLOVES: A recent study has identified the consumption of cloves with inhibiting some types of skin tumors.
CINNAMON: There are compunds in cinnamon called polyphenols, that may help prevent the cell damage associated with the increased risk of cancer. Another study has shown that cinnamon has a strong ability to stop the growth of melanoma cells.
TARGETED SUPPLEMENTS
Alternative physicians treating cancer most often prescribe the following supplements as part of their overall treatment protocols. A full spectrum multi vitamin and mineral supplement is usually added to this. (LeQuadrillage strongly recommends Total Balance)
VITAMIN C; 10,000 mg (up to 15,000)
VITAMIN E: 400 IU
VITAMIN B3: (niacin) 100 mg
FOLIC ACID: 800 mcg
CALCIUM: 1,000 mg
IODINE: 150 mcg
COPPER; 2mg
CHROMIUM: 200 mcg
BETA CAROTENE: 15,000 IU(Can be doubled or tripled.
PANCREATIC CANCER
You Can Find a Cure - If You Know Where to Look
The leading cause of cancer related deaths world wide is Pancreatic Cancer. The disease has a very poor prognosis and carries a virtual death sentence along with it. In the United States alone, 33,000 new cases of pancreatic cancer are expected to be diagnosed each year. Chemotherapy, radiation, immunotherapy generally have little effect in controlling pancreatic cancer, and new strategies to control this disease are sorely needed.
Several studies have produced the view that a diet rich in fruits, vegetables, or certain herbs may be protective against various human malignancies, including pancreatic cancer. And this is an area where Indian medicine is light years ahead of us in the U.S. Since 2002, the Amala Cancer Research Center in India, under the direction of Dr Ramadas Ruttan, has been studying the efficacy of Triphala, a blend of three specific fruits common to India. Triphala is commonly known throughout Asia as the King of Medicines., due to the wide range of ailments Ayurvedic practitioners treat with it.
During 2006 follow up studies, scientists discovered that Triphala can induce cytotoxicity in cancerous tumor cells while sparing normal, healthy cells. Further studies then revealed that Triphala also killed cancer cells before they could spread, preventing metastasis. In April of 2007, The University of Pittsburgh Cancer Institute released its findings of a study confirming that Triphala caused pancreatic cancer cells to die through a process known as apoptosis - the body's normal method of disposing of damaged or unneeded cells. This process of apoptosis is often faulty in cancer cells.
The investigators went a step further and looked at the individual fruits in the Triphala blend: Amla, Bibipaki, Haritaki; fruits unique to India. While the Triphala blend of the three fruits triggered cancerous cells to die off, significantly reducing the size of tumors, using the individual components of the blend did not yield any corresponding result. In all cases where Triphala was used successfully, side effects were virtually non-exixtent and no healthy cells were damaged.
Dr Sanjay K Srivastava PhD, lead investigator, is very encouraged with the results, believing that they are on the verge of developing a truly effective treatment protocol for pancreatic cancer The problem waiting in the wings, ready to spring through, is the invariable opposition to anything threatening the profit picture of the U.S. pharmaceutical industry. Triphala cannot be patented. It's readily available in any Indian health food store, and it's cheap. So we can all expect an aggressive media assault to be mounted soon, denouncing Triphala as "quackery," that needs to be banned. Meanwhile, anyone afflicted with pancreatic cancer would do well to consult a knowledgeable alternative physician and get treated with this substance before our political process is persuaded to outlaw it.
OLEANDER
ANOTHER BURIED CANCER CURE
During the early 1960s, Dr Huseyin Ozel was vacationing in the high reaches of the Turkish mountains. There he had the opportunity to observe villagers afflicted with leukemia drinking a folk remedy that appeared to be making them well. He was intrigued. The potion turned out to be a brew made from the poisonousOleander plant. Dr Ozel thought about this. He knew of course, that despite its widely heralded toxic properties, Oleander had been used for centuries as an herbal medicine to treat many diseases. As far back as the 15th century BC, the Babylonians used a mixture of oleander and licorice to cure hangovers. Arab physicians were the first to use Oleander as a cancer treatment during the 8th century AD.
On returning to his job as head of surgery at the State Hospital near Mugla, Turkey, Dr Ozel commenced an in depth investigation into the mysteries of the Oleander plant. Then, during 1966, he began testing his own concocted Oleander remedies on patients who had exhausted all conventional medical treatment options and had been diagnosed as terminal. Dr Ozel found that he could successfully treat patients who had lost all hope of recovery and lead them back to health. During the 1970s he took out a patent on a medication he had devised from the Oleander plant, calling it Anvirzel.
NO SUCCESS SHALL EVER GO UNPUNISHED!
Dr Ozel's successes were duly noted by the Turkish conventional medical establishment, who had him arrested and placed on trial for alleged quackery. But the many patients he had rescued from the brink of certain death came forward en masse and testified in his favor. Dr Ozel prevailed.
At a medical conference he presented his findings on his Nerium Oleander Extract (NOE) to a decidedly unenthusiastic scientific community. Scientists simply hate it when something comes up to contradict their presupposed opinions, and what Dr Ozel was presenting contradicted all of the existing literature on Oleander.
However, tests conducted in Europe later, in 1986 and 1987 confirmed the effect of NOE on the immune system, as well as on cancer. These studies showed that NOE was at least six times as potent as the most active commercially available immune stimulants.
In 1988, a research team was formed at Munich University Pharmacology Institute with the purpose of isolating the active components in NOE. This proved to be an exercise in frustration. Several compounds were isolated and identified that might work beneficially on some part of the immune system, but nothing definitive emerged. In July of 1990, at the Symposium of Biology and Chemistry of Active Natural Substances (BACANS), held in Bonn Germany, the team held that no single compound was the source of Oleander's benefits and the mixture of components in the extract, acting together, brought balance to the immune system.
And thus was born Dr Ozel's cure for cancer. Except that the FDA still considers Oleander "an unproven medicine" and continues to blindly ban its use. For the irrational reason that raw Oleander is toxic, the compounded product, NOE, proven to cure cancer, must have its safety and effectiveness proved once again to satisfy mindless FDA requirements. They tell us they're protecting us. What they're protecting is the U.S. pharmaceutical industry and their expensive, highly profitable, and largely ineffective line of chemo drugs. To ensure that competition is kept at bay, the FDA makes compliance testing so expensive that it is nearly impossible for any newcomer to gain a foothold. Ozelle Pharmaceuticals conducted Phase I FDA Trials with resounding success. Then they ran out of money. It is expected to take years and years for Anvizel to get through all the FDA trials
Meanwhile, another company, Phoenix Biotech, has obtained a patent for Anvirzel in Honduras. The Salud Integral Clinic in Tegucigalpa Honduras has been treating patients with Anvirzel since 2001. Many patients from the U.S. in hopeless condition have made the pilgrimage to Honduras and returned home free of cancer. Studies continue to pour in, showing that NOE, Anvirzel induces death in human cancer cells, causes apoptosis, and enhances autophagic cancer cell death in pancreatic cancer cells. Oleander has also recently been shown to enhance the effects of chemo and radiation while lessening their side effects.
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MODERATE EXERCISE IS HEALTHY: Extreme exercise can be harmful if you are fighting some illness such as cancer. Extreme exercise causes free radical production, resulting in significant damage to the cells. Moderate exercises are brisk walking, weight training with cable weights, riding a stationary bike, swimming, and yoga. Marathons, iron man contests, etc, deplete antioxidants, suppress immunity, and cause muscle tissue to break down, while moderate exercise gives energy and improves cognitive function.
involves only diet, with no expensive drugs required, the conventional medical community has no interest in it and has virtually been ignoring it for the past 55 years. So ridiculously simple that it seems unbelievable, it has cured thousands of cancer patients, including a U.S. President, and it has brought hope to people who no longer had any. The diet is based on omega-3 fatty acids and sulfur rich protein. It can be constructed by anyone without need for a doctor, although this is highly inadvisable and most certainly not recommended by LeQuadrillage. At the time of her discovery, Dr Johanna Budwig was the German Central Government's Senior Expert on fats and pharmaceutical drugs. Dr Budwig found that when unsaturated fats are chemically treated, their unsaturated qualities are destroyed. Dr Budwig also noticed that tumors often form in areas of the body which normally host many growth processes, such as in the skin and the GI tract, and the lack of highly unsaturated fats disturbs proper cell growth, ultimately resulting in the formation of tumors. Dr Budwig went on to discover that a few simple foods could fix the problem. She found that the combination of cottage cheese, rich in sulfur protein, and flaxseed oil, rich in unsaturated fats, produces a chemical reaction which makes the oil water soluble and easily absorbed into the cell membranes. Many studies have subsequently been done on this factor; most of them judiciously buried beyond the public view. Researchers have found that a diet supplemented with flaxseed reduced the formation, growth, and spread of prostate cancer, breast cancer, and skin cancers in mice. In a study with rats, flaxseed was shown to reduce the formation of precancerous colon polyps, and in a study of 15 men, it was determined that a low fat diet along with flax seed slowed the growth of benign prostate cells, thus reducing the risk of developing prostate cancer. The death rate of prostate cancer cells was shown to increase dramatically on the introduction of a low fat diet along with ground flaxseed. And in another study on mice, those on a diet which included flaxseed oil experienced a much slower rate of tumor growth than mice held to a standard diet. 
If you've been diagnosed with cancer and want to try the Budwig Diet by yourself and against our advice, then get your flaxseed oil from the refrigerated section of your local health food store. Try to avoid the high lignan flax seed oils as they don't taste all that great. A very very good label is Barleen's Flax Seed Oil. Dr Budwig recommends mixing 2 tablespoons of cottage cheese with one tablespoon of oil, working your way up gradually to the full daily protocol of six to eight tablespoons of oil. Anyone with pancreatic cancer will need to very carefully and slowly work up to this amount, just one teaspoon at a time. Also, eat lots of fresh fruits, vegetables, nuts, and whole grains. You can indulge in cocoa, organic shredded coconut, and cinnamon too. Avoid sugar and animal fats like the plague. No meat, margarine, butter, salad oils, and stay away from foods high in preservatives. They impede healing. You can have Extra Virgin Olive Oil and Balsamic Vinegar. And do not eat leftovers! All food must be prepared fresh! And you need to eat this immediately on preparation - that's important; you need the electrons before they escape and the enzymes before they die. 
We found the answer to our dilemma in New Zealand. Off the coast of this country lies the Southern Ocean, known for its geographic isolation and unspoiled water, far from any shipping lanes. And here in New Zealand by coincidence is also what is arguably the most dedicated supplement manufacturer in the world. Purity and integrity of their products is an almost passionate obsession. By contracting with small fishermen and setting strict standards for catch and handling, this supplement manufacturer has been able to produce a product that is currently setting new standards for fish oil products across the world.
observe villagers afflicted with leukemia drinking a folk remedy that appeared to be making them well. He was intrigued. The potion turned out to be a brew made from the poisonous Oleander plant. Dr Ozel thought about this. He knew of course, that despite its widely heralded toxic properties, Oleander had been used for centuries as an herbal medicine to treat many diseases. As far back as the 15th century BC, the Babylonians used a mixture of oleander and licorice to cure hangovers. Arab physicians were the first to use Oleander as a cancer treatment during the 8th century AD. 